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Haggis Burns Night
Burns Night Haggis - from Ramsay's of Scotland.
Made in Scotland by Ramsay's with savoury flavour and nutty texture, ideal for a traditional Burn’s Night supper. The haggis itself is made from the offal from our lambs, to which minced onion, pinhead oatmeal, suet, spices and homemade stock are added and filled into a natural beef bung casing. Serve with traditional accompaniments neeps and plain boiled tatties, to make your Burn's Night memorable.
Don't forget to raise a dram of whisky!
Price Per Haggis - Allergen Contains Gluten